Monthly Archives: August 2010

Why lentils?

Why not lentils? I went to college in a small town in Eastern Washington in a region known as the Palouse.  The Palouse has insanely fertile soil, great for growing wheat.  Wheat however depletes the nitrogen from the soil, so … Continue reading

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A New Beginning

Once upon a time, I wanted a food blog.  I read them religiously, but wanted one of my own.  Turns out that I am the world’s worst food photographer (how can every dish be so tasty yet look so unappetizing) … Continue reading

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